Jardin
Bar & Restaurant
In the heart of Ducasse Baccarat, discover the Jardin. A confidential terrace, a refined bar, a hidden Orangerie, and a fresh, vibrant menu, like an ode to the return of sunny days.
The table
Seductive spring cuisine
In this exquisite setting, Alain Ducasse and his two chefs, Christophe Saintagne and Robin Schroeder, present a light and flavorful menu, celebrating the arrival of sunny days. Raw white asparagus, olive condiment, Burrata, fava beans, peas, mint, Lobster French toast… As for meat, the mood is set for barbecue, with yogurt-marinated coquelet, Simmental beef entrecôte with chimichurri sauce and and slow-cooked milk-fed lamb shoulder with aromatic herbs. To end on a sweet note, the dessert trolley unveils refreshing treats like apple-pear tart or rhubarb clafoutis.
Whether lingering over a cocktail, enjoying an almost countryside-like tea time, or indulging in a generous brunch featuring all the classics — pastries, eggs in every style, Viot house-smoked fish, ice creams from La Manufacture Alain Ducasse — and, for the most indulgent, a barbecue-grilled meat or fish dish.
Discover the menu
Discover the afternoon menu
Discover the brunch menu
The garden
A green oasis
Located on the corner of Place des États-Unis and Rue de l’Amiral d’Estaing, Paris 16th, Le Jardin is probably the most secret terrace in Paris. Guests pass through the Hôtel Particulier Baccarat to discover this hidden restaurant, shaded by chestnut trees, which looks like an unsuspected oasis in the heart of Paris.
Designed by landscape architect Jérémie Attali, Le Jardin is a true sensory experience. Conceived as a summer vegetable garden, it overflows with rare and exquisite varieties. Decorative plants and a fragrant hedge of rosebushes frame the space, while the soft murmur of a small water feature evokes the elegance of classical French gardens.
The landscape architect envisioned this living garden as a model of sustainable cultivation, embracing the principles of permaculture and biodiversity.
The spaces
An intimate Orangerie
On the other side of the garden, the Orangerie offers a light-filled haven, where citrus hues are reflected in a fully glazed façade. This intimate space, available for private exclusive events, invites you to discover the cuisine of Le Jardin beneath the glow of the Zénith Faunacrystopolis chandelier by Jaime Hayon, through a dedicated menu offered alongside the à la carte selection.
The menu evolves with the seasons and market availability. It is available for tables of 10 to 20 guests.
Discover the menu
The spaces
The bar
The Bar, which opens directly onto the terrace and is open all day, welcomes you among Baccarat crystal rocks, arranged like jewels on the wall. Overlooking the space, a majestic Roi Soleil chandelier radiates its brilliance, enveloping the bar in a solar aura.
contact & infos
Where to find us?
11 Place des Etats Unis, 75116 Paris
Métro Boissière (6) ou Iéna (9)
Le Jardin is open only during the warmer months, from May 2 to September 27 and closes for the winter season.
